Rosie Shennan

Roșie Shennan is a private chef and content creator living just outside of Bath. After studying Geography at Oxford – where she did research into restaurants in Copenhagen – she trained at Leith’s for a year. She then worked in kitchens and across the hospitality industry in PR, writing, photography and content creation. She now spends her time recipe-writing, food styling and catering for private events. She lives in an ancient cottage in the countryside near Bath with her husband and her dog, Basil.