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Chef recipes
Chef recipes
Try our showstopping recipes from the UK's best chefs – dinner party menus straight from the hottest restaurants, Sabrina Ghayour's Persian feast ideas, extracts from the most beautiful books and much more
Meat and poultry
Slow-roasted lamb with wild oregano
Chef recipes
Roast venison and pear salad with toasted hazelnuts
Fish and seafood
Mustard-and-dill-cured salmon with herb fromage blanc
Chef recipes
Confit Gressingham duck leg, haricot beans and star anise duck sauce
Vegetarian
Fennel-and-cumin-roasted cauliflower with red lentil purée
Chef recipes
Jujeh kabab
Vegan
Loobia chiti (pinto bean stew)
Chef recipes
Omelette Irani
Meat and poultry
Khoresht karafs (celery stew)
Meat and poultry
Bavette with creamed kale and seaweed
Chef recipes
Sardine katsu sandwich
Chef recipes
Vanilla custard tart and smoked butter caramel
Meat and poultry
Fried chicken wings with instant mash
Chef recipes
Brigadier house dahl
Chef recipes
BBQ butter chicken wings
Chef recipes
Afghani lamb kebab skewer
Chef recipes
Achari paneer tikka
Chef recipes
Padella's pici cacio e pepe
Chef recipes
27 Elliott's, Edinburgh: restaurant review and party menu
Chef recipes
Dark chocolate mousse with blackberries
Fish and seafood
Shetland mussels, fennel and white wine
Chef recipes
Warm buttered Arbroath smokies, roast garlic aïoli, pickled kale and sourdough toast
Chef recipes
Sweet potato gnudi, lemony cavolo nero, crispy sage and parmesan
Chef recipes
Bourbon biscuits and rhubarb liqueur ice cream
Chef recipes
Long-stemmed broccoli, smoked yogurt and peanuts
Chef recipes
Pig’s cheeks, turnip purée, pickled cherries
Chef recipes
Pea and Yorkshire Fettle croquettes with mint mayo
Entertain
Amalfi lemon syllabub
Chef recipes
Lamb ragu pappardelle
Entertain
Chicory with mixed pulses and grains
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