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Chef recipes
Chef recipes
Try our showstopping recipes from the UK's best chefs – dinner party menus straight from the hottest restaurants, Sabrina Ghayour's Persian feast ideas, extracts from the most beautiful books and much more
Meat and poultry
Pork jowl, burnt orange and fennel salad
Fish and seafood
Mackerel, celeriac and lemon
Chef recipes
Juniper toffees
Entertain
Asparagus, goat’s cheese and lovage
Chef recipes
Little Duck The Picklery: restaurant review and dinner party menu
Chef recipes
Wild black pepper and bay ice cream
Chef recipes
Crispy pomegranate flower sprouts
Fish and seafood
Braised cuttlefish, peas and pancetta
Vegetarian
Green beans, fried olives, goat’s cheese and basil
Meat and poultry
Hanger steak, braised greens, wild garlic, lemon and olive oil
Vegan
Romana courgette agrodolce
Chef recipes
Kudu, Peckham: restaurant review and dinner party menu
Chef recipes
Fried artichoke with miso mayonnaise
Chef recipes
Beer and onion tarte tatin with goat’s curd
Chef recipes
Roasted skate wing with charred leeks and samphire
Vegetarian
Easy mushroom naan
Meat and poultry
Korean haggis
Fish and seafood
Octopus black lentil dhal
Vegetarian
Paneer butter masala
Chef recipes
Zaalouk with crispy halloumi
Meat and poultry
Lardo onion rice
Chef recipes
Glazed ham and rhubarb relish
Chef recipes
Raspberry jam steamed sponge and custard
Chef recipes
Beef brisket massaman curry
Chef recipes
Red Rooster, Shoreditch, London menu
Entertain
Fried courgette flowers with honey and vinegar
Chef recipes
Baked lobster fideo pasta
Chef recipes
Grilled mackerel with Korean chilli
Chef recipes
Spiced aubergine and tomatoes with yogurt
Chef recipes
Gin and tonic granita
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